Travel with localvore host Bryan Field to a different farm or food producer each week, where we’ll talk, tour, and taste some of our region’s culinary delights. We’ll meet the goat farmers and cheese makers of Bending Branch Farm, the farmers and pizza makers of Blackfire Farm CSA and traveling pizza caravan, the bread master and pastry chef at Flag Leaf Bakery, and the brewmeister of Post & Beam Brewing. Don’t miss this amazing opportunity to celebrate local, sustainable food and the folks who are making it happen here in the Monadnock Region!
07/19/2023, 07/26/2023, 08/02/2023, 08/09/2023
Minimum: 7
Maximum: 24
Registration starts on 06/20/2023 and ends on 08/09/2023.
Please contact Harris Center if you have any questions.